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Winter is a marvelous time to visit Greece, and definitely a great time to get a feel for the Christmas spirit. With similar customs that many have seen worldwide, Greece’s many Christmas traditions come in variations that make it a truly magical experience. From carols sung by children to scary superstitions, Greece’s many Christmases’ traditions date back to generations past originating from villages, towns, and cities alike. For our first article this month we’d like to share some of the most popular Greek customs during Christmas, which you won’t find anywhere else in the world.

Celebrate Christmas & New Year’s Eve at our hotels in Limassol and Paphos and enjoy our gala dinners, live music and singing performances and many other surprises for the whole family!

So, the crowds have thinned, parties have ended, yet the wonderful weather remains. You could say the weather is even better during Autumn. No more scorching heat. The perfect time to visit Mykonos and see it from a different perspective is now. This season it’s a gift for those who seek the authentic Mykonos. Here are the top 4 reasons to visit Mykonos during Autumn.

If you are visiting Cyprus during the fall, then you will find this article quite useful. Cyprus is so much more than sunny weather and blue flag beaches.

Book your next vacation from November 26-29 and get 40% discount

Black Friday is every year the favorite day for consumers as well as for travelers! Louis Hotels, whose name has become synonymous with the highest quality hospitality experience, has the best Black Friday offer in Cyprus and Greek islands for holiday lovers!

You‘ve probably never heard this, but the best time to visit the busy Greek islands is early fall. Especially if you prefer Corfu is perfect for visiting all year round but if you are not into crowded beaches and streets or high temperatures, then we suggest you visit it during fall. During fall the weather is sweet with less heat and humidity, giving you the opportunity to visit every corner of the island. So, if you are into some adventures, big walks and discoveries, then autumn is the perfect season for you to visit this historical island.

The experienced chefs of Louis Hotels left an excellent impression by receiving 22 awards the HORECA gastronomy exhibition, held from November 5 to 7!

Specifically, the chefs of Louis Hotels took part in various competitions preparing elevated dishes, which secured them 13 gold, 7 silver and 2 bronze medals. The gold medals they received in the categories Chef of the Year, Grand Prix Challenge and Cypriot Breakfast Brunch stood out. These distinctions once again highlight the creativity and professionalism that consistently characterizes the staff of Louis Hotels.